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Kanchi Kai Pickle
(ನಿಂಬೆ ಸಿಹಿ ಖಾರ ಉಪ್ಪಿನಕಾಯಿ)

Price range: ₹80.00 through ₹150.00

Made in small batches using traditional methods, this oil-free pickle preserves the natural brightness of lemon while layering subtle sweetness and warmth. Perfect for pairing with rotis, parathas, or simple rice meals, it adds a burst of homemade charm to every bite.

QUALITY STANDARDS:

✅ Brahmin Home Made Style
✅ No Added Colour
✅ No Added Artificial Flavour
✅ No Onion & Garlic
✅ Authentic Malenadu Karnataka Taste

Available:100 in stock
200g500g
Clear
Sku:0289-314
Category:
Kanchi Kai is a small, intensely sour wild citrus fruit found in the forests of Karnataka’s Western Ghats. This is one of the rarest offerings in the Avinash Brahmin-style pickle range — made in small batches from locally foraged Kanchi Kai, slow-cured with traditional Malenadu spices. Its complex, aromatic tartness is unlike any other pickle.
Size

200g, 500g

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Store Address
Behind KSRTC Bus Stand, near
Sowbhagya Kalyana Mandira,
Shivamogga, Karnataka 577205
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