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Perfect for elevating simple meals with layers of tangy, umami flavor. Keeps well refrigerated, making it a convenient and versatile pantry staple.
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Hog Plum Thokku
(ಕೆಂಪು ಮೆಣಸಿನಕಾಯಿ ರಂಜಕ)
Price range: ₹90.00 through ₹170.00
Slow-cooked to bring out the fruit’s bold, tangy intensity while blending beautifully with traditional spices.
A truly unique Malenadu delicacy that captures the wild flavours of the Western Ghats in every spoonful.
QUALITY STANDARDS:
Brahmin Home Made Style
Oil Free
No Added Colour
No Added Artificial Flavour
No Onion & Garlic
Authentic Malenadu Karnataka Taste
Available:100 in stock
A rare and prized Malenadu specialty — the Hog Plum (Amte Kayi) Thokku. Hog plums are slow-cooked into a thick, deeply tangy thokku that captures the fruit’s wild, intensely sour character in a rich, spiced paste. This is a taste unique to Karnataka’s Western Ghats, virtually impossible to find outside the region. A seasonal delicacy made in small batches in true Brahmin home style.
Key Ingredients
Hog Plum (Amte Kayi), Salt, Red Chilli Powder, Mustard, Fenugreek, Turmeric, Asafoetida
| Size | 200g, 500g |
|---|
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